Supplier: Art Of Tea
This beautiful tea is "hand harvested" from thousand year old trees on Jing Mai Mountain in China. This protected forest reserve is enshrouded in mist and located approximately 5,000 feet above sea level. Our select leaves are hand plucked by scaling the tall trees and finding the best buds and leaves. The process continues with a traditional oxidation process to reach a specific maturation point and crafted with traditional scenting techniques with whole jasmine blossoms. The fragrant blossoms permeate the pure harvested tea resulting in an amber peach color with a fresh aromatic bouquet, sweet refreshing taste, and a lingering jasmine finish.
Water Temperature: 195 F degrees
Steep Time: 3-5 minutes
Suggested Serving Size: 1 tsp/8oz
Caffeine Content: Medium
Ingredients: Organic Oolong Tea, Jasmine
Origin: Art of Tea Blend
The tea while light and golden, is a mouthful of flavor, each time i have a cup of this tea the first hit i get is a taste of grape, which honey really brings out as well. The tea itself is very sweet, it also makes a fine iced tea. The subsequent steeps are each as delicious and I cannot recommend this brew for any oolong lover. GRAPES!!!